The UAE Ministry of Climate Change and Environment (MOCCAE) has partnered with the Food and Agriculture Organization of the United Nations (FAO) to launch the Food Control System Assessment initiative, marking a major step towards enhancing food safety and public health in the country.
This initiative was introduced during a five-day inception and training workshop held at MOCCAE headquarters in Dubai. The event brought together over 50 professionals from the UAE’s Competent Authorities (CAs) to kick off a detailed evaluation of the nation’s food control system.
A Pillar of Food Security Strategy
Dr. Mohammed Salman Al Hammadi, Assistant Undersecretary for the Food Diversity Sector at MOCCAE, highlighted that food safety is a cornerstone of the UAE’s National Food Security Strategy. It plays a critical role in safeguarding public health and ensuring the quality of food available in the country.
The Food Control Systems Evaluation Project, which includes the Food Safety Index, will officially commence measurements in 2025. The project is aligned with international best practices to assess and improve the UAE's food safety mechanisms.
Objectives of the Project
The initiative aims to:
- Evaluate the current status of food safety systems in the UAE.
- Identify necessary improvements and actions for MOCCAE and local authorities to strengthen existing systems.
- Establish the federal-level food safety rate.
- Review the capabilities of food regulatory bodies and collect relevant data.
The assessment will encompass various components of food safety, including food establishments, imported food shipments, food laboratories, and animal feed.
Benefits for the UAE
This comprehensive assessment will provide critical insights to fortify the country’s food safety framework. By addressing food safety risks and aligning with global standards, the UAE can enhance public health protection, bolster its food security measures, and facilitate regional and international trade.
The initiative underlines the UAE's commitment to maintaining its position as a leader in food safety and security while advancing its National Food Security Strategy.
For more details, visit the official MOCCAE website or follow updates on the project.
News Source: Gulf Business